Our class would like to give a great big thank you to Allison! Allison works with Food Corps and she provided monthly hands-on lessons and activities related to gardening, healthy eating, native plants, and local culture. Some of the favorite treats that the students made and tasted were: sauteed brussel sprouts, energy balls, veggies roll ups, herb flavored popcorn, and mequite flour pancakes. We are so thankful to have had these engaging learning experiences in fifth grade!
